Plats de temporada
Ingredients frescos i de temporada per gaudir del millor de cada època de l'any.

At Can Fasèrsia we cook as always: with time, dedication and affection. We are committed to local and seasonal products, from small producers in Pallars and the Pyrenees; we can offer you sincere, tasty dishes full of authenticity.
Our dining room, cozy and warm, is the ideal place to enjoy a good table after a day of excursion or simply to share good times in a quiet environment.

We recover the usual recipes and make them with local products, respecting their rhythms and flavors.
We work with local farmers, ranchers and artisans who share our passion for quality and territory. A cuisine inspired by the Pallares tradition, with current touches.